In the recent years, considerable research has been carried out evaluating natural substances ...

Gene flow is a natural process that occurs spontaneously and enables the evolution of life. Howev...

The global population is projected to reach almost 10 billion by 2050, and food and feed producti...

Two perspectives have dominated the social science discourse on climate change adaptation. Firstl...

Arthropods as pests in crops, vectors of diseases, pollinators, and natural enemies of pests are ...

Since the first edition of this book was published in 2002, the field of quantitative genetics, g...

This book is the first resource to review the influence of climate change on urban and public pes...

Tillage agriculture has led to widespread soil and ecosystem degradation globally, and more parti...

Date palm (Phoenix dactylifera L.) is a tree belonging to the palm family (Arecaceae) and is cult...

The book addresses and documents farmers' risks in developing and emerging economies. It draws le...

Introduction to Soil Science, is one in a series of Just The Facts (JTF) textbooks created by the...

Introduction to Animal Science is one in a series of Just The Facts (JTF) textbooks created by th...