Modernist Pizza is the definitive guide to the world's most popular food. Created by the team tha...

Modernist Cuisine: The Art and Science of Cooking is a revolutionary treatment of cooking that pu...

Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most impo...

Take a deep dive into Modernist Cuisine founder and photographer Nathan Myhrvold s ever-evolvi...

'Das wichtigste Werk der Kochkunst seit Escoffier.' -Tim Zagat st...

Created by the same team behind the award-winning Modernist Bread, this new book reflec...

Unser bahnbrechendes, sechsbändiges Werk Modernist Cuisine war mit seinen grundlegend...

'Das wichtigste Werk der Kochkunst seit Escoffier.' -Tim Zagat st...

Modernist Bread at Home ist ein unverzichtbares Buch für alle, die leidenschaftlich ger...

The culinary revolution that has transformed restaurant menus around the world is also making its...

Modernist Cuisine is an interdisciplinary team in Bellevue, Washington, founded and led by Nathan...

Imaginé par l'équipe à l'origine de Modernist Cuisine : Art et sciences culinaires publié en 2011...