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  1. Study on the manufacture and shelf life of mango fruit dahi
    Study on the manufacture and shelf life of mango fruit dahi
    Sudeb Saha
    LAP Lambert Academic Publishing
    Taschenbuch
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    Consumer preference for food is motivated by many criteria and especially by its flavor. Plain da...

    49,00 €Taschenbuch
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  2. Spice Supplementation of forage based ruminant diets
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    Spice Supplementation of forage based ruminant diets
    Mohammad Mehedi Hasan Khan
    LAP Lambert Academic Publishing
    Taschenbuch
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    The contents of this book are derived from a PhD work. This book will be benefit the students and...

    Unser bisheriger Preis:ORGPRICE: 79,00 €

    Jetzt 78,99 €Taschenbuch
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  3. Nutrient content and Aflatoxin level of poultry feed
    Nutrient content and Aflatoxin level of poultry feed
    Mohammad Mehedi Hasan Khan
    LAP Lambert Academic Publishing
    Taschenbuch
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    The contents of this book are derived from a Masters work. This book will benefit the students, f...

    49,00 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  4. Tylosin tartrate and tiamulin hydrogen fumarate against mycoplasmosis
    Tylosin tartrate and tiamulin hydrogen fumarate against mycoplasmosis
    Md. Shakhawat Hussain
    LAP Lambert Academic Publishing
    Taschenbuch
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    Poultry farming is an emerging industry in world. But now a day it faces many problems. Mycoplasm...

    49,00 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
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