Detailsuche

Grid  List

  1. Morphological Variability of Two Different Strains of Nile Tilapia
    Morphological Variability of Two Different Strains of Nile Tilapia
    K. M. Shahriar Nazrul
    LAP LAMBERT Academic Publishing
    Taschenbuch
    Print on Demand

    This study was conducted to know the morphological variations between two different strains of Ni...

    35,90 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  2. Sperm Cryopreservation Protocol of Anabas testudineus (Bloch 1792)
    Sperm Cryopreservation Protocol of Anabas testudineus (Bloch 1792)
    K. M. Shahriar Nazrul
    LAP LAMBERT Academic Publishing
    Taschenbuch
    Print on Demand

    Anabas testudineus (Bloch, 1792) is locally known as koi, familiar to people for its exceptional ...

    35,90 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  3. Extent of Organic Pollution in Major River Systems of Sundarban
    Extent of Organic Pollution in Major River Systems of Sundarban
    Dhiman Gain
    LAP LAMBERT Academic Publishing
    Taschenbuch
    Print on Demand

    This study has been intended towards detecting the spatial and temporal variation of the dissolve...

    35,90 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  4. Two SIS Species and Kaptai Lake, Bangladesh
    Two SIS Species and Kaptai Lake, Bangladesh
    Md. Shamsul Alam Patwary
    LAP LAMBERT Academic Publishing
    Taschenbuch
    Print on Demand

    Kaptai Lake has the reputation of being very rich in inland open water capture fisheries than oth...

    49,90 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  5. Salinity Tolerance Level of GIFU Tilapia Strain at Juvenile Stage
    Salinity Tolerance Level of GIFU Tilapia Strain at Juvenile Stage
    Md. Monjurul Hasan
    LAP LAMBERT Academic Publishing
    Taschenbuch
    Print on Demand

    An experiment was conducted to determine the salinity tolerance level at juvenile stage of Nile t...

    39,90 €Taschenbuch
    Alle Preise inkl. MwSt | Versandkostenfrei
  1. 1