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  1. Achieving sustainable production of poultry meat Volume 3
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    To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2...

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  2. Improving gut health in poultry
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    This collection summarises current research on the composition and function of the gastrointestin...

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  3. Advances in poultry nutrition
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    This collection provides a comprehensive overview of the range of research on recent advances ...

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  4. Diagnosis and Management of Poultry Coccidiosis
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    Diagnosis and Management of Poultry Coccidiosis provides a comprehensive overview of current tren...

    Unser bisheriger Preis:ORGPRICE: 206,50 €

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  5. Instant Insights
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    This collection features three peer-reviewed literature reviews on pre- and probiotics in poultry...

    Unser bisheriger Preis:ORGPRICE: 67,40 €

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  6. Instant Insights
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    This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition.

    Unser bisheriger Preis:ORGPRICE: 72,90 €

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  7. Buch
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    Campylobacter is the major cause of food-borne bacterial diarrheal illnesses worldwide. Many wild...

    129,00 €Buch
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  8. Buch
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    Step into the world of poultry farming like never before with Poultry Farming - New Perspectives ...

    135,00 €Buch
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  9. Broiler Industry
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    The poultry industry has been continuously evolving in multiple research and management areas, in...

    Unser bisheriger Preis:ORGPRICE: 131,50 €

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  10. Towards New Perspectives on Toxoplasma gondii
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    Towards New Perspectives on Toxoplasma gondii reflects the range of research activities and knowl...

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  11. Alternatives to Antibiotics against Pathogens in Poultry
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    This volume provides a comprehensive overview of poultry intestinal health and recent advances...

    Unser bisheriger Preis:ORGPRICE: 213,99 €

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