Un passionnant voyage autour du monde aux sources de la biodiversite alimentaire. Hiver 1943. Le ...

Sibérie, hiver 1943. Le grand botaniste russe Nikolaï Vavilov meurt de faim au goulag, victime de...

Conservation of plant resources is often focused on seed banks and botanical gardens. However, th...

Conservation of plant resources is often focused on seed banks and botanical gardens. However, th...

How to harvest water and nutrients, select drought-tolerant plants, and create natural diversityB...

Taste, Memory traces the experiences of modern-day explorers who rediscover culturally rich forgo...

Whether you are a novice looking to get started with bees, an experienced apiculturist looking fo...

Chasing Chiles looks at both the future of place-based foods and the effects of climate change on...

Explore mouth-watering recipes from the most vibrant and diverse culinary traditions of the hotte...

Renewing America's Food Traditions is a beautifully illustrated dramatic call to recognize, celeb...

Gary Paul Nabhan takes the reader on a vivid and far-ranging journey across time and space in thi...

Winner of a 2019 Southwest Book Award (BRLA)An homage to the useful and idiosyncratic mesquite tr...