A staple food for thousands of years for the inhabitants of the Mediterranean region, olive oil i...

Epidemiological studies indicate that the consumption of natural antioxidants from such plant-der...

The market is flooded with products posing as elixirs, supplements, functional foods, and olive o...

A comprehensive overview of the health effects of plant based antioxidants, this book reviews med...

Frying of Food is the first reference to examine frying of food from the point of view of changes...

A comprehensive overview of both traditional and current knowledge on the health effects of plant...

Olive tree products provide a number of documented presentations of the production and quality of...

The health-promoting effects attributed to olive oil, and the development of the olive oil indust...

This important resource concentrates on two factors that influence the deterioration of a fat at ...

Epidemiological studies indicate that the consumption of natural antioxidants from such plant-der...

The market is flooded with products posing as elixirs, supplements, functional foods, and oliv...